Green lentil from Le Puy
Specialist of the Green Lentil of Puy, Sabarot manages the supply chains by supporting its 300 local partner producers who ensure the quality of this exceptional dried vegetable. Indeed, for nearly 2000 years, this traditional product from Haute-Loire, in the Auvergne-Rhône-Alpes region, has come from environmentally friendly agriculture that benefits from the microclimate of the famous red volcanic soils of the Velay plateaus.
The labels A.O.P. (Protected Designation of Origin) formerly A.O.C. (Controlled Designation of Origin) guarantee the origin and quality of a product and primarily recognize its advantages, like those of the Green Lentil of Puy. A true "seed of life," it is an excellent dried vegetable and is recognized by the greatest chefs and gourmet connoisseurs around the world.
